FOIE GRAS MOUSSE
Pineapple I Hazelnut I Porcini mushrooms
MANGO GAZPACHO
Sardines I Salmon caviar I Marigold
SPAGHETTI WITH BRAN PEPPER
Sea urchin pulp I Smoked crème fraîche I Wagyu
PIGEON BREAST
Pink prawn I Morels I Umeboshi I Chard
PRE DESSERT
RASPBERRY - ASPARAGUS - WHITE CHOCOLATE
Gourmet Experience € 125,00
Gourmet Wine accompaniment (4 glasses) € 40,00
Gourmet Restaurant Da Zenz
Selva di Val Gardena · +39 0471 795162 · info@hotel-stella.com