ALPINE GRAY COW TARTARE
Asparagus I Parmesan I Poached egg
SALMON TROUT CONSOMMÉ
Chanterelle dumpling I Red spinach I Trout caviar
PORCINI MUSHROOMS RAVIOLI
"Genussjäger" cheese I Summer truffle I Celeriac
DEER MEDAILLON
Cherry I Rhubarb I Beetroot
PRE DESSERT
APPLE - CHAMOMILE - CRÈME BRÛLÉE
Gourmet Experience € 105,00
Gourmet Wine accompaniment (4 glasses) € 35,00
Gourmet Restaurant Da Zenz
Selva di Val Gardena · +39 0471 795162 · info@hotel-stella.com