FERMENTED MILK DUMPLINGS
Green peas I Almond I Pomegranate
MUSHROOM DASHI
Edamame I Spring onion I Tofu
ROUND RAVIOLI WITH EGG YOLK
Artichoke I Pecorino cheese I Fermented vegetable sauce
EGG COOKED AT LOW TEMPERATURE
Asparagus I Broad beans I Turnip greens
PRE DESSERT
MORELS - MILK CHOCOLATE - BLUEBERRY
Gourmet Experience € 95,00
Gourmet Wine accompaniment (4 glasses) € 32,00
Gourmet Restaurant Da Zenz
Selva di Val Gardena · +39 0471 795162 · info@hotel-stella.com